Easy Slow Cooker Chicken and Gravy Meal

Discover a simple Slow Cooker Chicken and Gravy recipe that’s tender, flavorful, and perfect for effortless weeknight dinners. This comforting dish combines juicy chicken, rich homemade gravy, and classic seasonings, all slow-cooked to perfection with minimal prep. Whether you’re feeding the family or craving some cozy comfort food, this Slow Cooker Chicken and Gravy is a winner you can count on.

Why You’ll Love This Recipe

• Hands-off cooking: Just prep and let your slow cooker do all the work for a stress-free dinner.
• Perfectly tender chicken: Slow cooking ensures the chicken is moist and falls apart easily.
• Rich, flavorful gravy: The combination of pan drippings and simple ingredients creates a delicious sauce.
• Versatile meal: Great served over rice, mashed potatoes, or noodles for endless comfort options.
• Family-approved: This classic flavor combo is loved by kids and adults alike.

Ingredients You’ll Need

This Slow Cooker Chicken and Gravy recipe keeps things delightfully simple with essential ingredients that build layers of taste, texture, and color. Each component plays a key role in crafting a hearty, home-cooked meal that feels like a warm hug.

• Chicken thighs: Choose boneless, skinless thighs for juicy meat that stays tender through slow cooking.
• Chicken broth: Provides a savory base that enhances the gravy without overpowering the chicken.
• Onion and garlic: Fresh aromatics that add depth and sweetness to the dish.
• Flour or cornstarch: For thickening the gravy into a luscious, velvety sauce.
• Butter: Adds richness and helps create a smooth gravy texture.
• Salt and pepper: Essential seasonings that bring out the natural flavors.
• Fresh herbs (optional): Thyme or parsley to brighten up the final dish with a fresh touch.

Variations for Slow Cooker Chicken and Gravy

This recipe shines in its simplicity, but feel free to tweak it to suit your taste buds, dietary needs, or available ingredients. Customizing your Slow Cooker Chicken and Gravy is easier than you think and great for keeping dinners interesting.

• Use chicken breasts: Swap thighs for breasts for a leaner option, but watch cooking time to avoid drying out.
• Add mushrooms: Stir in sliced mushrooms for an earthy flavor boost that pairs perfectly with gravy.
• Make it dairy-free: Replace butter with olive oil and use a plant-based broth to keep it vegan-friendly.
• Spice it up: Add a pinch of smoked paprika or cayenne for a subtle kick.
• Include vegetables: Toss in carrots, celery, or potatoes for a one-pot meal with built-in sides.

How to Make Slow Cooker Chicken and Gravy

Step 1: Prepare the Chicken and Aromatics

Start by seasoning your chicken thighs with salt and pepper. Place chopped onion and minced garlic at the bottom of the slow cooker to create a flavorful bed for the chicken to rest on.

Step 2: Layer the Ingredients

Place the seasoned chicken thighs on top of the onions and garlic. Pour the chicken broth evenly over the meat, which will keep the chicken moist and form the base of your gravy as it cooks.

Step 3: Slow Cook to Tender Perfection

Cover and cook on low for 6 to 7 hours or on high for 3 to 4 hours. The slow heat allows the chicken to become tender and infuses the broth with bold flavor.

Step 4: Make the Gravy

Once the chicken is cooked, remove it from the slow cooker and keep warm. Mix flour or cornstarch with melted butter to create a smooth paste, then stir it into the liquid in the slow cooker. Cook on high for another 10-15 minutes until the gravy thickens beautifully.

Step 5: Combine and Serve

Return the chicken to the slow cooker to coat it in the rich gravy. Add fresh herbs if desired, then serve hot over your favorite sides.

Pro Tips for Making Slow Cooker Chicken and Gravy

• Use bone-in thighs for extra flavor: If you don’t mind a bit of extra work, bone-in chicken releases more flavor into the gravy.
• Brown the chicken first: Searing the chicken before slow cooking adds a deeper color and savory taste.
• Don’t skip the thickener: Flour or cornstarch transforms the broth into a full-bodied gravy everyone will love.
• Adjust seasoning at the end: Taste the gravy before serving and add salt or pepper as needed.
• Keep the lid on: Avoid lifting the slow cooker lid too often to maintain internal temperature and cook times.

How to Serve Slow Cooker Chicken and Gravy

Garnishes

Brighten your Slow Cooker Chicken and Gravy with a sprinkle of fresh chopped parsley or thyme leaves. A dash of cracked black pepper on top also adds a touch of rustic charm.

Side Dishes

This dish pairs wonderfully with creamy mashed potatoes, fluffy rice, buttered egg noodles, or even crusty bread to soak up every drop of gravy.

Creative Ways to Present

For a family-style dinner, serve the chicken and gravy in a large casserole dish surrounded by steamed vegetables or roasted roots. You can also stuff biscuits or dinner rolls with the saucy chicken for a delicious twist.

Make Ahead and Storage

Storing Leftovers

Allow leftovers to cool completely before transferring to airtight containers. Store in the refrigerator for up to 3 days to enjoy without losing flavor or texture.

Freezing

This Slow Cooker Chicken and Gravy freezes beautifully. Portion into freezer-safe containers and freeze for up to 3 months. Thaw overnight in the fridge before reheating.

Reheating

Reheat gently on the stove over medium-low heat, stirring occasionally to prevent the gravy from sticking or breaking. You can also microwave in short bursts until warmed through.

FAQs

Can I use chicken breasts instead of thighs?

Yes, chicken breasts can be used, but they cook faster and may become dry if overcooked, so adjust the slow cooker time accordingly.

How do I thicken the gravy without flour?

You can substitute cornstarch or arrowroot powder mixed with water as a gluten-free thickener for the gravy.

What sides go best with Slow Cooker Chicken and Gravy?

Mashed potatoes, rice, noodles, or steamed vegetables pair wonderfully, allowing the rich gravy to shine.

Can I add vegetables to the slow cooker?

Absolutely! Carrots, celery, and potatoes can be added at the beginning for a heartier, one-pot meal.

Is it possible to make this recipe dairy-free?

Yes, simply swap the butter for olive oil or a dairy-free margarine, and use a vegetable or chicken broth without dairy.

Final Thoughts

This Slow Cooker Chicken and Gravy recipe offers unbeatable comfort with minimal effort, making it an ideal go-to for busy weeknights or cozy weekend meals. Once you try it, you’ll appreciate how simple ingredients transform into a warm, satisfying dinner that feels like home. Give it a shot and watch it become a favorite in your kitchen too!

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