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Creamy Mac and Cheese

Creamy Mac and Cheese
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A quick and easy creamy mac and cheese recipe that’s rich, cheesy, and perfect for a warm, comforting meal in under 30 minutes. Using simple pantry staples, this classic dish features a smooth cheese sauce that clings to every noodle, customizable with your favorite cheeses or spices to suit your taste.

Ingredients

Scale

Pasta

  • 2 cups elbow macaroni

Sauce Base

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk

Cheese

  • 1 ½ cups shredded sharp cheddar cheese
  • ½ cup Velveeta cheese (optional)

Seasonings

  • Salt, to taste
  • Black pepper, to taste
  • ½ teaspoon mustard powder

Instructions

  1. Cook the Pasta: Bring a large pot of salted water to a boil, then add elbow macaroni and cook until just al dente according to package instructions. Drain and set aside; don’t rinse as the starch helps thicken the cheese sauce.
  2. Prepare the Roux: Meanwhile, melt butter in a medium saucepan over medium heat. Once melted, whisk in flour to form a smooth paste. Cook, stirring constantly, for about 2 minutes to remove the raw flour taste; this step is key for that perfect creamy sauce.
  3. Add Milk Slowly: Gradually pour in the milk while whisking constantly to prevent lumps. Continue cooking and stirring until the mixture thickens to a creamy consistency that coats the back of a spoon.
  4. Melt the Cheese: Reduce heat to low, then stir in shredded sharp cheddar and Velveeta (if using). Continue stirring until the cheese is fully melted and the sauce is luxuriously smooth.
  5. Combine Pasta and Sauce: Add the cooked macaroni to the cheese sauce and stir gently until every noodle is coated with the creamy, cheesy goodness. Season with salt, pepper, and mustard powder to taste, then serve immediately for the best texture.

Notes

  • Don’t overcook pasta to prevent mushiness.
  • Use sharp cheddar for bold flavor and smooth melting.
  • Whisk constantly when making the roux to avoid lumps.
  • Add cheese off heat or on low to prevent graininess.
  • Customize seasoning with garlic powder or paprika for added depth.

Nutrition

Keywords: mac and cheese, creamy mac and cheese, quick comfort food, easy mac and cheese, cheesy pasta

Find it online: https://ninagourmet.com/creamy-mac-and-cheese/