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Creamy Mushroom Soup

Creamy Mushroom Soup
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Creamy mushroom soup is a rich and velvety classic comfort food that blends earthy mushrooms with smooth cream and savory herbs. Perfect as a warming starter, hearty lunch, or cozy dinner, this soup offers nourishing flavors with simple ingredients and versatile customization options.

Ingredients

Scale

Mushroom Base

  • 1 lb fresh mushrooms (cremini, white button, or a mix), sliced
  • 2 tbsp butter
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced

Liquid and Thickeners

  • 2 tbsp all-purpose flour (optional, for thickening)
  • 4 cups vegetable or chicken broth
  • 1 cup heavy cream or half-and-half

Herbs and Seasonings

  • 1 tsp fresh thyme leaves (or 1 tbsp fresh parsley), chopped
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Sauté the Mushrooms and Aromatics: Melt butter in a large pot over medium heat. Add finely chopped onions and garlic; cook until soft and fragrant. Add sliced mushrooms and sauté until they release moisture and turn golden brown, enhancing flavor.
  2. Add Flour and Broth: Sprinkle flour over the mushroom mixture, stirring constantly to cook out the raw taste. Slowly pour in the broth while stirring, forming a smooth base that thickens as it heats.
  3. Simmer and Season: Bring the mixture to a gentle simmer and add fresh thyme, salt, and pepper. Let cook for about 15 minutes to develop deep flavors.
  4. Blend to Perfection: Use an immersion blender to puree the soup until smooth and creamy, or leave slightly chunky for texture.
  5. Stir in Cream and Adjust: Lower heat and gently stir in the heavy cream. Taste and adjust salt, pepper, or herbs as needed. Warm through without boiling to prevent curdling.

Notes

  • Choose fresh mushrooms for best texture and flavor; avoid pre-sliced ones that may be soggy.
  • Let mushrooms brown well to maximize umami flavor.
  • Flour is optional but helps thicken the soup without heavy thickeners.
  • Blend according to your preferred texture: fully smooth or slightly chunky.
  • Season gradually and taste as you go to balance the flavors perfectly.

Nutrition

Keywords: creamy mushroom soup, mushroom soup, comfort food, easy soup recipe, vegetarian soup

Find it online: https://ninagourmet.com/creamy-mushroom-soup/