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Garlic Butter Mushrooms

Garlic Butter Mushrooms
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Garlic Butter Mushrooms are a quick, flavorful side or snack featuring tender button or cremini mushrooms sautéed in rich garlic butter, brightened with fresh parsley and optional lemon juice. Ready in under 15 minutes, this versatile dish complements steaks, roasted chicken, pasta, or works well as a standalone appetizer.

Ingredients

Scale

Main Ingredients

  • 8 ounces fresh button or cremini mushrooms
  • 3 tablespoons unsalted butter (room temperature recommended)
  • 3 garlic cloves, freshly minced
  • 2 tablespoons fresh parsley, chopped
  • Salt, to taste
  • Black pepper, to taste
  • 1 teaspoon lemon juice (optional)

Instructions

  1. Prepare the Mushrooms: Gently wipe mushrooms clean with a damp cloth or paper towel. Avoid rinsing under water to prevent sogginess. Leave smaller mushrooms whole and halve larger ones to ensure even cooking.
  2. Melt the Butter and Sauté Garlic: Place a skillet over medium heat and melt the unsalted butter. Add the minced garlic and sauté for about 30 seconds until fragrant, taking care not to burn it.
  3. Cook the Mushrooms: Add the mushrooms to the skillet and toss to coat them evenly with the garlic butter. Let them cook undisturbed for a few minutes to develop a light golden sear, then stir occasionally until softened and caramelized.
  4. Season and Add Fresh Herbs: Season with salt and pepper to taste. Stir in the chopped parsley and, if desired, a squeeze of lemon juice. Cook for another minute to combine flavors.
  5. Serve Immediately: Remove the pan from heat and transfer the mushrooms to a serving dish while still hot. Enjoy alone or as a side or topping for other dishes.

Notes

  • Use room temperature butter for even melting and better flavor integration.
  • Do not overcrowd the pan to allow mushrooms to brown instead of steam.
  • Use fresh garlic cloves instead of pre-minced garlic for a brighter taste.
  • Cook on medium to medium-high heat for faster caramelization without losing texture.
  • Add fresh herbs like parsley or chives off the heat to keep flavors vibrant.

Nutrition

Keywords: garlic butter mushrooms, sautéed mushrooms, quick mushroom side, easy mushroom recipe, garlic mushrooms, mushroom appetizer, vegetarian side dish

Find it online: https://ninagourmet.com/garlic-butter-mushrooms/