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Jack Skellington Oreo Pops

Jack Skellington Oreo Pops
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Jack Skellington Oreo Pops are a fun and festive Halloween treat inspired by the iconic character from “The Nightmare Before Christmas.” Combining classic Oreos with creamy white chocolate coating and decorated with black candy melts or icing, these pops are easy to make, visually striking, and deliciously decadent. Perfect for parties, family gatherings, or a spooky snack, they offer a creative twist on traditional dessert flavors with minimal effort and maximum enjoyment.

Ingredients

Base Ingredients

  • Oreos – classic sandwich cookies, quantity as needed
  • White Chocolate Melts – enough to fully coat each Oreo pop
  • Black Candy Melts or Black Icing – for facial decorations
  • Lollipop Sticks – one per Oreo

Optional Decoration

  • Edible Markers – for drawing fine details
  • Wax or Parchment Paper – to line the workspace
  • Edible Glitter or Sprinkles – for extra decoration

Instructions

  1. Prepare Your Workspace: Line a flat surface with wax or parchment paper to prevent sticking and simplify cleanup. Have your lollipop sticks and candy melts ready.
  2. Insert the Sticks: Gently push a lollipop stick into the cream filling of each Oreo, twisting slightly to secure the stick without breaking the cookie.
  3. Melt the White Chocolate: Melt the white chocolate melts in short bursts in the microwave or using a double boiler, stirring frequently until smooth and creamy.
  4. Dip the Oreos: Hold each Oreo pop by the stick, dip fully into the melted white chocolate coating, tap off the excess, and place on the prepared paper.
  5. Decorate Jack Skellington’s Face: Before the chocolate sets, pipe on eyes, nose, and stitched smile with black candy melts or icing. Alternatively, let the coating set then use edible markers for precise detailing.
  6. Let Pops Set: Allow the dipped and decorated pops to cool completely at room temperature or refrigerate until the coating hardens and decorations are secure.

Notes

  • Use room temperature white chocolate for smoother melting and even coating.
  • Insert sticks carefully to avoid cracking the Oreos.
  • Practice piping Jack’s facial features on parchment paper before decorating pops.
  • Work quickly as white chocolate hardens fast.
  • Store pops upright during decoration and drying using foam block or cup.
  • Store finished pops in an airtight container in a cool place for up to 3 days.
  • Freeze pops individually wrapped for longer storage; thaw at room temperature before serving.
  • Reheating is not recommended; allow frozen pops to return to room temperature naturally to avoid condensation.

Nutrition

Keywords: Halloween dessert, Oreo pops, Jack Skellington, no bake, white chocolate, festive treats, kid-friendly desserts

Find it online: https://ninagourmet.com/jack-skellington-oreo-pops/