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Oreo Frappuccino

Oreo Frappuccino
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This homemade Oreo Frappuccino blends the rich flavor of fresh brewed coffee with crushed Oreo cookies, ice, and milk to create a creamy, refreshing, and budget-friendly iced beverage. Perfect for a sweet treat any time of year, this easy-to-make frappuccino can be customized with your choice of milk, sweetness level, and optional toppings like whipped cream and chocolate syrup.

Ingredients

Scale

Main Ingredients

  • 1 cup fresh brewed coffee, cooled
  • 1 cup milk or milk alternative
  • 1 to 2 tablespoons sugar or sweetener (adjust to taste)
  • 3–4 Oreo cookies, crushed into small pieces
  • 1 cup ice cubes (medium-sized)

Optional Toppings

  • Whipped cream, for topping
  • Chocolate syrup, for drizzling
  • Extra crushed Oreo crumbs, for garnish

Instructions

  1. Step 1: Brew Your Coffee – Start by brewing a strong cup of coffee using your preferred method. Let it cool slightly to avoid melting the ice too quickly during blending.
  2. Step 2: Prepare Your Ingredients – Gather milk, sugar, and optional add-ins. Crush 3 to 4 Oreo cookies into small pieces, leaving some chunks for texture.
  3. Step 3: Blend It All Together – In a blender, combine the cooled coffee, milk, ice cubes, sugar, and crushed Oreos. Blend on high speed until smooth and creamy, aiming for a finely crushed ice texture without becoming too liquidy.
  4. Step 4: Serve with Style – Pour the frappuccino into a tall glass. Top with whipped cream, drizzle chocolate syrup, and sprinkle extra Oreo crumbs if desired for an indulgent finish.

Notes

  • Use cold coffee to prevent a watery drink.
  • Do not overblend to avoid runny texture.
  • Taste and adjust sweetness before serving.
  • Use fresh Oreo cookies for the best flavor and crunch.
  • Medium-sized ice cubes blend best without damaging your blender.

Nutrition

Keywords: Oreo Frappuccino, iced coffee recipe, homemade frappuccino, Oreo drink, iced blended coffee

Find it online: https://ninagourmet.com/oreo-frappuccino/