Sesame Garlic Ramen Noodles
Sesame Garlic Ramen Noodles are a quick and easy comforting dish featuring tender ramen noodles tossed in a flavorful sesame garlic sauce. This recipe combines toasted sesame oil, fresh garlic, soy sauce, and garnishes like green onions and sesame seeds for a nutty, savory meal that’s perfect for lunch or dinner. Adaptable and simple, it suits all skill levels and can be customized with proteins, vegetables, or spice according to your preferences.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Asian
- Diet: Vegan (can be gluten-free if gluten-free noodles and tamari are used)
Ingredients
Scale
Main Ingredients
- 2 servings ramen noodles (instant or fresh)
- 2 tablespoons sesame oil
- 3 cloves fresh garlic, minced
- 2 tablespoons soy sauce
- 2 green onions, chopped
- 1 tablespoon toasted sesame seeds
- Optional: 1/4 teaspoon chili flakes
Instructions
- Cook the Noodles: Boil the ramen noodles according to package instructions until tender but still springy. Drain and reserve a small amount of the noodle cooking water.
- Sauté the Garlic: Heat sesame oil over medium heat in a pan. Add the minced fresh garlic and cook until fragrant and golden brown, taking care not to burn it.
- Combine Sauce Ingredients: Stir in soy sauce, a splash of the reserved noodle water, and optional chili flakes into the pan with the garlic to create the savory sauce.
- Toss Noodles in Sauce: Add the cooked noodles back into the pan. Toss thoroughly to coat every strand evenly with the sesame garlic sauce.
- Garnish and Serve: Sprinkle the chopped green onions and toasted sesame seeds over the noodles. Serve immediately for the best texture and flavor.
Notes
- Don’t overcook the noodles; keep them al dente for the best chew.
- Use freshly minced garlic instead of garlic powder for a brighter flavor.
- Lightly toast sesame seeds beforehand to enhance their nutty aroma.
- Add soy sauce and noodle water gradually to achieve your preferred sauce consistency.
- Adjust chili flakes to taste to control the level of heat.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Sesame Garlic Ramen, quick ramen recipe, easy garlic noodles, sesame noodles, vegan ramen, gluten-free ramen option, simple noodle dish
Find it online: https://ninagourmet.com/sesame-garlic-ramen-noodles/
