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Spooky Halloween Mocktail with Cherry and Cinnamon

Spooky Halloween Mocktail with Cherry and Cinnamon

This Spooky Halloween Mocktail with Cherry and Cinnamon is a festive, alcohol-free drink bursting with rich cherry flavors and the warm aroma of cinnamon. Perfectly balanced with sweetness from honey or maple syrup and a bright touch of lemon juice, this mocktail is a delightful sip for Halloween gatherings, family-friendly celebrations, or cozy fall evenings. Its vibrant red color and cinnamon stick garnish create an eye-catching presentation that embodies the Halloween spirit.

Ingredients

Scale

Main Ingredients

  • 1 cup fresh or frozen cherries
  • 2 cinnamon sticks
  • 1 cup apple cider
  • 1 cup sparkling water
  • 12 tablespoons honey or maple syrup (optional, to taste)
  • 1 tablespoon fresh lemon juice

Instructions

  1. Prepare the Cherry Base: Gently heat fresh or frozen cherries in a saucepan over medium heat. Allow them to soften and release their juices, stirring occasionally to prevent sticking, creating a thick, rich cherry puree.
  2. Infuse with Cinnamon: Add cinnamon sticks to the simmering cherries and let them steep for several minutes to infuse the drink with warm, authentic seasonal spice and aroma.
  3. Sweeten and Brighten: Remove the mixture from heat, then stir in honey or maple syrup to add sweetness, followed by a splash of fresh lemon juice to brighten the flavors and balance richness.
  4. Chill and Carbonate: Allow the cherry-cinnamon base to cool completely in the refrigerator. When ready to serve, pour the base over ice and top with sparkling water for a festive fizz.
  5. Garnish and Serve: Finish each glass with a cinnamon stick and a few whole cherries for a spooky and elegant presentation your guests will love.

Notes

  • Use fresh cherries if possible for natural sweetness and better texture.
  • Let the cinnamon steep long enough to extract full flavor without overpowering the drink.
  • Adjust sweetness by starting with less sweetener, then add more if needed after tasting.
  • Ensure the mocktail is well chilled before serving for best refreshment.
  • Experiment with the amount of sparkling water to control fizz and flavor intensity.

Nutrition

Keywords: Halloween mocktail, cherry cinnamon drink, festive non-alcoholic beverage, fall drinks, holiday mocktail